Elevate Your Gatherings

Christopher's Catering Menu

Breakfast Buffet Available

Continental & Drop-Off Hot Breakfast. Call for details,

 HOT & COLD 


Hot & Cold Buffet

30 Person Minimum

For the Hot & Cold Cut Buffet, there are less Hot Entrees, but includes an added large Meat and Cheese Tray, along with Deli Salads.

Hot Buffet 
20 Person Minimum

Number of Entrees Determined by Number of Guests

Both above Packages include the following: Tossed Salad, Dressing, Grated Cheese, Salt & Pepper, Rolls, Disposable Dinner Plates, Forks, Knives, Napkins, Serving Utensils, Tablecloth for one Buffet Table, Cold Cups, Coffee Cups, Coffee Stirrers, Ground Coffee, Creamers, Sugars, Sternos, Chafing Racks (Deposit may be required and need to be returned) Coffee Urn Rental Available (Deposit Required)

Beef Dishes

  • Meatballs
  • Swedish Meatballs
  • Sliced Roast Beef in
    Gravy
  • Meatloaf

Pasta Dishes

  • Baked Ziti
  • Stuffed Shells
  • Linguine with Garlic & Oil
  • Linguine with White Clam Sauce*
  • Pasta Primavera
  • Lasagna
  • Vegetable Lasagna
  • Penne Vodka Sauce
  • Tortellini & Broccoli
  • Fettucini Alfredo

 

Poultry Dishes

  • Chicken in Lemon Wine Sauce
  • Chicken Cacciatore
  • Fried Chicken
  • Hawaiian Chicken
  • Chicken Parmesan
  • Chicken Jaeger Schnitzel*
  • Grilled Chicken
  • Chicken Lo Mein
  • Chicken Cordon Bleu*
  • Chicken Scampi
  • Chicken Franchaise
  • Stir-Fried Chicken &Vegetables
  • Chicken Piccata
  • Chicken Marsala
  • Chicken Florentine
  • Turkey Breast Chunks in Gravy
  • Buffalo Chicken Wings
  • Chicken Alfredo

Seafood Dishes

  • Calamari in Garlic Sauce*
  • Shrimp Marinara*
  • Shrimp & Scallop Fra Diavolo*
  • Fried Shrimp*

Veal Dishes

  • Veal Cutlet Parmesan*
  • Veal Franchaise*
  • Veal Cutlet Marsala*
  • Veal Cutlet Piccata*

 

Pork Dishes

  • Sausage with Peppers & Onions
  • Roast Pork Lo Mein
  • Baked Ham
  • Italian Roast Pork
  • BBQ Pork Spare Ribs*
  • Kielbasa with Sauerkraut
  • Pulled Pork (Tortillas available $)

Vegetables & Sides 

  • Eggplant Parmesan
  • Eggplant Rollatini
  • Vegetable Lo Mein
  • Roasted Potatoes
  • Sweet Potatoes
  • Greek Style Baked Potatoes
  • Mashed Potatoes
  • Glazed Carrots
  • Breaded Broccoli or Cauliflower
  • Sautéed Broccoli
  • String Beans Almondine
  • Peas & Mushrooms
  • Black Beans
  • Rice Pilaf
  • Spanish Rice
  • Mexican Rice

* Additional Charge

Hors D’ Oeuvres
Appetizers


Hoagie-On-A-Stick Mini Open-Faced Sandwiches
Buffalo Chicken Wings Chengu Wontons (Chicken or Vegetable)
Cocktail Riceballs Egg Rolls (Pork/Vegetable)
Cocktail Meatballs Tamales (Pork, Corn & Cheese)
Swedish Meatballs Taquitos, Beef
Cocktail Spare Ribs

 

More Options Available.  Call Restaurant for more details.

Cold Cut Buffet


10 Person Minimum

Your trays will be decoratively arranged and will consist of the following quality meats and cheeses:

Meat Platter:

  • House-made Roast Beef
  • Oven Roasted Turkey Breast
  • Genoa Salami (DiLusso)
  • Boar’s Head Premium Ham
  • Imported Swiss Cheese
  • American Cheese

Deli Salads

  • Potato
  • Cole Slaw
  • Macaroni
  • Pickles
  • Black Olives
  • Green Olives

Sandwich Buffet


10 Person Minimum

Hoagie Buffet


10 Person Minimum

All sandwiches and or hoagies are prepared with our finest meats, cut in half, (hoagies thirds) garnished with lettuce, tomato, cheese, and decoratively arranged on platters with an assortment of sliced bread, freshly baked rolls and or hoagie rolls.

Don’t forget to include those vegetarians in your group with our delectable “Herbivore” sandwich.

These trays are complimented with the same Deli Salads and Plastic Ware listed in our Cold Cut Buffet.

Additional Cold Cuts and Salads are Available.
Substitutions and changes can be made but have have additional charge.

Party Hoagies


Choose from 3-6 Foot Hoagies
Prepared on brick oven Italian bread and
Garnished with Lettuce, Tomatoes and Roasted Peppers.
Hoagies may be ordered A La Carte or as a Party;
complete with Decorated Salads, Pickles, Olives and Plastic Ware.

Two-Week Advance Order Required

3ft (serves 10-15) 4ft (serves 15-20) 5ft (serves 20-25) 6ft (serves 25-30)

American Style
Boar’s Head Ham, Boar’s Head Roasted Lo-Salt Turkey Breast, Boar’s Head Cooked Salami,
Homemade Roast Beef, Swiss and America Cheese

Italian Style
Ham Cappicolla, Hormel Pepperoni, DiLusso Genoa Salami,
Mortadella, Provolone & Mozzarella Cheese

Herbivore Style
Fried Eggplant, Fresh Mozzarella Cheese, Roasted Red Peppers
Oil, Balsamic Vinegar, Salt, Pepper & Oregano

Health Hoagie Style
Marinated Herb Grilled Chicken, and our famous Honey Mustard Dressing

Mt. Holly Special Style
Boar’s Head Ham, Cooked Salami, Bologna & American Cheese

Party Trays 


Antipasto Tray

Small (serves 10-12)
Large (serves 20-25)

Try this Delicious Compliment to your Hot or Cold Buffet.
Packed with Pepperoni, Sharp Provolone, Roasted Peppers,
Sweet Dried Italian Sausage, Colossal Sicilian Cracked Olives,
Marinated Mushrooms, Giardiniera, Marinated Mozzarella Balls, Breadsticks.

Cocktail Sandwiches Tray

40 Pieces per Tray

Rye, White and Whole Wheat Sandwiches quartered and filled with your
Choice of Meats and Cheeses. Decoratively arranged on Trays with Mustard,
Mayonnaise, Olives, Grape Tomatoes and Frilled Toothpicks.

Fresh Vegetable Tray

Serves 20-25

A Bountiful Array of Seasonal Vegetables
Handpicked and Decoratively Arranged
Served with Fresh Creamy Dip

 Cheese Tray

Small (serves 10-12)
Large (serves 20-25)

Sliced Pepperoni surrounded by an enticing selection
of diced Imported and Domestic cheese, Vermont Cheddar,
Sharp Provolone, Jalapeno Monterey Jack, Cooper Sharp,
Pepperoni Cheddar, Decoratively arranged and garnished.

Fresh Mozzarella & Tomato Platter

Small (serves 10-12)
Large (serves 20-25)

Our sliced Fresh Mozzarella and ripe tomatoes garnished
With Olive Oil, Fresh Basil and Roasted Red Peppers.

Hoagie Tray

Serves 10-15

Our Top-Sellers (House-made Roast Beef, Roast Turkey, Italian & Cappy Ham) Hoagies cut into thirds,
garnished with lettuce, tomato, red onion, cheese,
and decoratively arranged on a platter.

Sandwich Tray

Serves 10

Sandwiches prepared with our finest meats, cut in half,
garnished with lettuce, tomato, cheese,
decoratively arranged on a platter with an assortment of
sliced bread and freshly baked Kaiser rolls.

Fruit Tray

Serves 25-30

Fresh Fruit Platter: fresh strawberries; cantaloupe;,
honey dew; watermelon; grapes; and pineapple, sliced and
decoratively arranged on a platter.

Fresh Fruit Bowl

Serves 8-10

Seasonal fresh fruit sourced locally cut into bite-sized pieces and served in a decorative bowl (typical fruits are Honeydew, Cantaloupe, Pineapple,  Red and Green Grapes)

Cookie Platter  (individually wrapped)

Serves 10-15

Serves 20-25

Assorted Cookies to satisfy everyone

Candy Tray

Serves 8-10

Assorted Full Size Candy Bars to satisfy that sweet tooth!

Party Chip Bowl

Serves 8-10

Assorted Individual Kettle Chip Bags in a decorative

Bowl with side of Ranch, Honey Mustard & BBQ Sauces

A LA CARTE MENU
– HALF (8-10) Full (18-20)

 


CHICKEN 
CHICKEN PARMESAN HAWAIIAN CHICKEN CHICKEN FLORENTINE
FRIED CHICKEN CHICKEN CORDON BLEU CHICKEN SCAMPI
LEMON CHICKEN WITH WHITE WINE CHICKEN OREGANATO CHICKEN LO MEIN
CHICKEN MARSALA STIR FRY CHICKEN & VEG ROASTED TURKEY BREAST CHUNKS
CHICKEN PICCATA BUFFALO OR BBQ CHICKEN WINGS CHICKEN FINGERS
CHICKEN FRANCHAISE CHICKEN JAEGER SCHNITZEL CHICKEN ALFREDO
CHICKEN CACCIATORE GRILLED CHICKEN
VEAL
VEAL & PEPPERS VEAL MARSALA VEAL FRANCHAISE
VEAL CUTLET PARM VEAL PICCATA VEAL JAEGER SCHNITZEL
PORK
BBQ SPARE RIBS ROAST PORK LO MEIN PULLED PORK (Tortillas available $)
SAUSAGE & PEPPERS BAKED HAM
ITALIAN ROAST PORK KIELBASA SAUERKRAUT
BEEF
MEATBALLS SWEDISH MEATBALLS ROAST BEEF WITH BROWN GRAVY

 

PASTA
STUFFED SHELLS PASTA PRIMAVERA MACARONI & CHEESE
BAKED ZITI PENNE IN VODKA SAUCE FETTUCINI ALFREDO
LINGUINE WITH WHITE CLAM SAUCE LASAGNA MEAT OR VEG. SPAGHETTI MARINARA
LINGUINE WITH GARLIC & OIL TORTELLINI WITH BROCCOLI
SEAFOOD
CALAMARI IN SAUCE SHRIMP MARINARA FRIED SHRIMP
FRIED CALAMARI SHRIMP & SCALLOP MARINARA SEAFOOD PAELLA
VEGETABLES & SIDES
EGGPLANT PARMESAN SPANISH RICE JERSEY CORN (Seasonal)
EGGPLANT ROLLANTINE CHINESE RICE STRING BEANS ALMONDINE
SWEET POTATOES MEXICAN RICE BLACK BEANS
ROASTED POTATOES SAUTEED BROCCOLI TOSSED SALAD
MASHED POTATOES BROCCOLINI w/SUN-DRIED TOMATOES ROLLS PER DOZEN 4″-5″
GREEK-STYLE POTATOES PEAS & MUSHROOMS
RICE PILAF GLAZED CARROTS W/ONIONS ..
Provided at extra cost
PAPER GOODS STERNO’S WATER PANS
CHAFING RENTALS